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Cornucopia opened in 1992, and it's run by Kim Manning, Fernando Bazán and Bernardo Martínez.
You can enjoy our wide selection of courses in one of out three dining rooms decorated with art exhibitions.
Cornucopia was recently adapted to facilitate mobility for disabled people.
We are open 7 days a week continuously from 12:00 a.m. to 00:00 a.m.